Louisiana's Best To Your Door | Cajun Food Delivered Nationwide
Cajun Food Delivered Nationwide
Louisiana Select Crawfish Tail Meat 1 lb – Fat-On Peeled Crawfish Tails
Louisiana Crawfish Tail Meat – 1 lb Fat-On Peeled Tails
Real Louisiana crawfish tail meat, peeled, fat-on, and ready to cook. This 1 lb pack is built for dishes where crawfish flavor actually matters — étouffée, gumbo, pasta, and Cajun classics.
If you’ve been searching for Louisiana crawfish tail meat for one batch of étouffée, gumbo, pasta, or Cajun cooking, this 1 lb pack is the right size to start with.
- ✔ Peeled crawfish tail meat (no shells)
- ✔ Fat-on for richer Cajun flavor
- ✔ Par-boiled (already cooked, just heat through)
- ✔ Ships frozen nationwide
Product Snapshot
| Size | 1 lb (16 oz) |
| Type | Peeled crawfish tail meat |
| Feature | Fat-on for added flavor |
| Preparation | Par-boiled |
| Shipping | Frozen |
Why Louisiana Crawfish Tails Matter
When you are cooking a real Cajun dish, the crawfish you use changes the outcome. Louisiana crawfish tail meat is what many cooks rely on because it delivers the flavor these dishes are built around.
- Louisiana-sourced flavor profile for authentic results
- Peeled and ready to cook — no prep work
- Fat-on for deeper, richer taste
- Consistent texture for sauces, rice dishes, and pasta
What Does “Fat-On” Crawfish Mean?
Fat-on means the natural crawfish fat is included with the tail meat. In Cajun cooking, that’s where a lot of the flavor comes from.
Best Ways to Use Crawfish Tail Meat
- Crawfish étouffée
- Gumbo
- Crawfish pasta or fettuccine
- Po’boys, dips, or appetizers
How to Cook Crawfish Tails
Simple rule: heat gently and don’t overcook.
- Add directly to sauces near the end of cooking
- Sauté lightly with butter, garlic, and seasoning
- Warm through — do not overcook or they can toughen
Product Details
- Size: 1 lb (16 oz)
- UPC: 789296925029
- Form: Peeled crawfish tail meat
- Preparation: Par-boiled
- Storage: Keep frozen until ready to use
- Shipping: Ships frozen nationwide
Frequently Asked Questions
Are these crawfish tails already cooked?
Yes. They are par-boiled, meaning they are already cooked and just need to be heated through.
Where can I buy crawfish tails online?
You can order Louisiana crawfish tail meat right here and have it shipped frozen to your door.
How many servings are in 1 lb of crawfish tails?
Typically 2 to 3 servings, depending on how the crawfish is used in the dish.
Do I need to clean or peel them?
No. These are fully peeled crawfish tails and ready to use.
How should I thaw crawfish tail meat?
Thaw slowly in the refrigerator for best texture and flavor.
Cooking for a crowd? If you need more than one bag, see our 5 lb Louisiana crawfish tail meat value pack with five individually packed 1 lb bags.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Original: $27.50
-17%$27.50
$22.69
