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Chef John Folse Creole Corn & Shrimp Soup 4 lb

With a medley of shrimp and corn accented by a hint of tomatoes and a blend of herbs, it is no wonder that corn & shrimp soup is as popular in Louisiana as Gumbo. This product is packaged in a cryovac boiling bag, from freezer to table in 15 minutes.

Unit Size: 4 lbs. (64 oz.)

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Chef John Folse Creole Corn & Shrimp Soup 4 lb
From $16.47

Original: $18.30

-10%
Chef John Folse Creole Corn & Shrimp Soup 4 lb

$18.30

$16.47