Premium Turducken with Cornbread Stuffing 15 lbs

A: The product is raw and needs to be prepared.

A: you’ve got to hit the magic number: 165°F. A 15 lb turducken is a massive beast—it’s a bird inside a bird inside a bird, with a whole lot of cornbread stuffing in the middle. That’s a lot of layers for heat to push through. Here is the law of the land for your 15 lb bird: The Magic Number Target Temperature: You aren't done until a meat thermometer reads 165°F in the very center of the stuffing. Don't Guess: It doesn't matter if it's been in the oven for 4 hours or 9 hours. If it says 160°F, put it back in. The USDA doesn't play around with poultry and stuffing, and neither should you. Where to Stick It (The Thermometer!) Since this thing is stuffed tighter than a Mardi Gras float, you can't just poke the skin. You need to get that probe into the thickest part of the breast and, most importantly, into the center of the cornbread stuffing. If the stuffing isn't hot enough, the juices from the birds haven't been "cooked safe" yet. Let It Rest Once you hit that 165°F, pull it out of the oven and let it sit for at least 30 to 45 minutes before you even think about carving it. This lets the juices settle back into the meat. The internal temp will actually carry over a few degrees while it sits. If you cut it too early, all that flavor—and that "liquid gold" fat we talked about—is going to run all over the cutting board instead of staying in the meat.

A: There may be some juice from the actual turducken while cooking that you could use to make a gravy but during the last hour if you like you can start basting the turducken and use that to make a gravy.

A: A turducken can be kept frozen for about 6 months.

A: The netting is to be removed only after the Turducken is cooked and finished the recommended 30 minutes of "setting" time to absorb all juices.

A: It can be covered with a lid or aluminum foil.

A: Hello, On average it will feed 15-20 people. Any other questions we can be reached at 888-272-9347.

A: Hello, You can ship anywhere from Ground delivery to Overnight. Your Turducken will shipped in a cooler with dry ice and you will received it frozen. I do however suggest that you place your order now in order to ensure you get one, as we get closer to the holidays. Any questions we can be reached at 888-272-9347