6 Packs in Case - 10 Link Packs 70 oz each -Bulk (26.25 lbs)

The Best Stop boudin is made with pork, a little pork liver, rice, onions, bell pepper, and Cajun seasoning. Boudin can be cooked in an oven, BBQ pit, or boiled in water.

This food service size case is great for restaurants, food trucks, and events.

Touted by many as the best boudin in Louisiana. It has more meat and rice and it is absolutely prefect. The Best Stop makes about 1,000 pounds of boudin each day! More meat than rice, accounting for a well balanced boudin. This boudin emits a slight smoky flavor not usually found in boudin. It is one of the best boudin in Louisiana. It is distinctly “porky” and has a juiciness about it.