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Natchitoches Crawfish Pies (4 pies)

Natchitoches Crawfish Pies are essentially crawfish etouffee stuffed in Natchitoches Meat Pies special pie crust. The crawfish etouffee filling includes crawfish , rice, Cajun seasonings, and cream of mushroom. Natchitoches Meat Pies - The state crustacean is always in large demand in Louisiana, so we added our crawfish pie in 1990. The Crawfish Pie is like crawfish etouffee in a pie crust....

Natchitoches Crawfish Pies (4 pies)
From $9.94

Original: $11.04

-10%
Natchitoches Crawfish Pies (4 pies)

$11.04

$9.94

Product description

Natchitoches Crawfish Pies are essentially crawfish etouffee stuffed in Natchitoches Meat Pies special pie crust. The crawfish etouffee filling includes crawfish, rice, Cajun seasonings, and cream of mushroom.

Natchitoches Meat Pies - The state crustacean is always in large demand in Louisiana, so we added our crawfish pie in 1990.

The Crawfish Pie is like crawfish etouffee in a pie crust. crawfish, rice, special seasonings, and cream of mushroom…a little spicy.

COOKING INSTRUCTIONS Deep Frying: Preheat oil to 350-375 F. Fry pies from frozen state for 6-7 minutes or until golden brown.

Conventional Oven: Preheat oven to 350 F. Brush pies with melted margarine or butter. Bake on a non-stick cookie sheet for 30 minutes until golden brown and center is heated.

Microwave: Not Recommended.

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Customer reviews

★★★★4from 1 review

★★★★Lynne

They were tasty, but there wasn't as much filling as I remembered there being from when we lived there. Still, a taste I absolutely love and was happy to have sent up here! Would give 5 stars, but like I said, filling was a little on the light side.

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Questions & answers

1 answered question
Q: How many pies are in one order?

A: The specification box on all products will show the weight, serving sizes, nutrition facts ect. This particular item contains 3, 4oz pies.

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