Manda Garlic Smoked Pork Sausage 28 Oz

Manda Garlic Smoked Pork Sausage features Manda’s original blend of Cajun seasonings with extra garlic for a burst of flavor in this ropestyle pork sausage. Enjoy it right off the grill or as an ingredient to add flavor to any meal.

• Smoked Sausage made with pork and stuffed into a casing with garlic
• Serve sliced as an appetizer, tucked into a po-boy, or as part of your favorite recipe!
• Rope style

For 3 generations, Manda’s has been delighting our south Louisiana neighbors with the finest pure pork sausage! Truly superb blend of the finest quality meats and spices! Great for grilling, the heart of your home style gumbos - and many other ways.

Manda Garlic sausage is the tastiest Cajun sausage around.

What is garlic sausage made of?

Garlic sausage is a type of meat sausage prepared using garlic as a primary ingredient. It is prepared using pork or beef/veal, or a combination of pork and beef. It can be prepared using fresh or dried garlic, including dried granulated garlic. Garlic sausage is a part of French cuisine.