Great product. Perfect crust and lots of crawfish. 2 year old grandson devoured his! Only negative is the cooking instructions. 20 minutes for thawed pie, not frozen pie. Other than that a real treat!
Poche's Crawfish Pie 3 oz
POCHE'S Crawfish Pies
Conventional Oven: Preheat oven to 400 degrees. Place pie w/ pan directly on cookie sheet in oven for 20 minutes, or until crust is golden brown.
Convection Oven: Preheat oven to 375 degrees. bake for 15 to 20 minutes, as above. Times may vary due to oven variances.

Original: $15.90
-10%$15.90
$14.31Product Information
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Customer reviews
★★★★★5from 2 reviews
These crawfish pies are outstanding. The crust is perfect and they have great flavor and lots of crawfish tails. My only negative comment is the cooking instructions. The box says "keep frozen" and the cooking instructions say 20 minutes at 400 degrees. Clearly the cooking instructions are for thawed pies as the frozen ones took 50 minutes. Other than that great product. Even our two year old grandson devoured his!
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Questions & answers
2 answered questionsQ: IS THIS ITEM FROZEN
A: Yes all perishable food items are frozen.
Q: How many crawfish pies are in a box
A: There is 1, 3 ounce pie in the Poche's Crawfish Pies.
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