★★★☆☆MarissaVerified purchase
They were OK. They are not breaded as pictured. They are just boudin outside the casing in the shape of balls.
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Cajun Specialty Meats Boudin Balls
Cajun Specialty Meats Boudin Balls Boudin Balls – A twist on the Cajun classic. Boudin is rolled and deep fried. Unit Size: 9 Cnt. Pk.
From $7.60
Cajun Specialty Meats Boudin Balls—
$7.60
Product description
Cajun Specialty Meats Boudin Balls
Boudin Balls – A twist on the Cajun classic. Boudin is rolled and deep fried.
Unit Size: 9 Cnt. Pk.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Customer reviews
★★★☆☆3.4from 5 reviews
★★★☆☆Marissa WagnerVerified purchase
They weren't breaded as pictured. I'm used to breaded boudin balls. These are just boudin outside the casing made into little balls. Tasted good, just not what I expected.
★★★★☆Another Jason
I liked them, my wife didn’t. She thought there was too much liver, iron content in them. I ate them with remoulade and thought the taste was fine,
★★★★☆Benjamin
They were very good really enjoyed them
★★★☆☆Jason
These tasted good to me dipped in remoulade, but my wife didn't care for them. There are better tasting Boudin bites on Cajun Grocer.
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Questions & answers
2 answered questionsQ: how do you cook these?
A: Cooking instructions for Cajun Specialty Meats Boudin Balls: Deep Fry (recommended) Keep frozen until ready to cook. Remove from package. Heat oil to 350°F. Fry for about 6 minutes or until golden brown. Remove and let drain briefly before serving.
Q: Is your boudin flavored hot.? Cajon style? Do you have some that's not flavored hot?
A: Most of our products are Cajun/Spicy but not overly spicy unless indicated extra-hot ; also we do sell Mild Boudin links, in the Comeaux brand.
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