Red Hot Apple Cider

Ingredients:

• 1 quart apple cider or juice
• ¼ cup TABASCO Red Hot Candies

Steps:

In 1 quart saucepan, combine juice or cider and candies; bring to a boil. Reduce heat and simmer 4 minutes or until candies dissolve. Serve hot or cold. Makes 8 (1/2 cup) servings.